Pour 1 can of the enchilada sauce in bottom of ungreased 13x9-inch (3-quart) glass baking dish. This diner will be a complete winner all round for everyone! optional garnish: cilantro, avocado, diced tomato, pickled onions or sliced jalapeno. I served this meal to him last week and he literally just shoved it into his mouth. So cheesy and perfect! Melting the sour cream and cheddar with the beef on the stove makes a creamy, lovely filling. Seriously. Top meat sauce with 1 tablespoon black beans and a sprinkling of black olives. Heat the olive oil in a large skillet over medium-high heat. Look at that gooey, melted cheese in the photo above!! Yes (LOL) I pulled up a chair and my first choice was to fry an egg. Wrap a stack of them with tin foil and place in a 325 degree F oven for 10-15 minutes. Beef enchiladas with something extra… a homemade enchilada sauce! 583 calories; protein 33g; carbohydrates 46.1g; fat 29.2g; cholesterol 93.7mg; sodium 1216.3mg. 06/10/2018 Mike … Stuffed with seasoned ground beef and cheese, smothered with a delicious sour cream sauce, topped with more cheese and baked to perfection. In a large skillet over medium heat, heat oil. As in, his mouth was the same level as the table and as humanly close to the plate as he could get … fork in hand just moving the enchiladas from the plate to his mouth. ... the best enchiladas you’ve ever had. These are the BEST EVER Enchiladas!! It was soooo flavorful and we all agreed it would NOT have been nearly as flavorful if I only used 1 Tb of that. https://www.foodnetwork.com/.../simple-perfect-enchiladas-recipe0-2043114 https://www.bbc.co.uk/food/recipes/spicysteakandmontere_88037 Add in garlic cloves, saute for 30 seconds and add in ground beef. Hello & welcome to the Views Kitchen! Add taco seasoning and 1/2 cup of enchilada sauce, stirring until combined. In 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Truly a recipe your family will love. This Mexican feast is perfect for a fiesta or a family meal either way its “muy bueno!” . Graze Boa, Hands down, my go to salmon recipe! These ground beef enchiladas are easy to make and loaded up with authentic flavor that will make you think you’re eating at your favorite Mexican restaurant! Or mouth shoveling worthy. Beef is so much better than chicken! SOOOOOOOOOOO good!!! Grate cheeses into a large bowl and combine. Simple homemade Beef Enchiladas are full of Mexican comfort food flavors. 5 MORE TEX-MEX FAVORITES YOU’LL LOVE. Bake at 375°F. Saute ground beef for 5-7 minutes, chopping up meat with a wooden spoon or potato masher. Pour remaining can of enchilada sauce over top. Yes we are still going to heat them again in the oven! I would like to say I’m completely self-taught in the kitchen, but I have the lovely women in my family to thank. So, still felt like I needed to share how great the components of this recipe are. After I pulled this out of the oven, I topped it with: chopped cilantro, green onions, tomatoes, Mexican cheese and I could not eat this without sour cream on the side! Congrats! Bake in the preheated oven until cheese topping is melted and enchiladas and sauce are bubbling, 20 to 22 minutes. I didn't use parsley. This Ground Beef Enchilada recipe is exploding with authentic Mexican flavor that will have you and your entire family drooling. Ok, prepare yourself. And also, apparently my son. Place the beef enchiladas in an oven-safe dish. Percent Daily Values are based on a 2,000 calorie diet. Get our newest recipes in your inbox PLUS our Free E-Book with everything you need to know about cooking Chicken confidently! Amount is based on available nutrient data. That was NOT good!! Mix in enchilada sauce, chili powder, garlic, and salt; bring to a simmer, reduce heat to low, and simmer until meat sauce is slightly thickened, about 5 minutes. Spread 1/2 cup of the enchilada sauce evenly in baking dish. These Beef Enchiladas scream comfort food – a homemade recipe that’s perfect for a crowd and guaranteed to please! Homemade Beef Enchiladas. Add the beef, onion and garlic and cook, stirring, until the beef is browned, 4 to 6 minutes. It’s packed full of flavor and is perfect for an easy dinner to feed the whole family. Sign Up & Get a FREE ebook with 7 easy recipes! Repeat with remaining tortillas. Visit the website for tips and tricks: http://www.foodluvbites.blogspot.com. Looking for beef enchilada recipes? Oh, wait, another mod: I made my own sauce from the site, "the best red enchilada sauce." On today's recipe, we will be showing you how to cut a corner using chili powder to make your enchiladas. BEEF ENCHILADA RECIPE TO RIVAL ANY RESTAURANT! Make them, you’ll see. I’ve used this sauce with my Sweet Potato Black Bean Enchiladas and my Ground Turkey Enchilada Stuffed Peppers. Meanwhile, pour the half-batch of Add grape seed oil to the pan alone with onions. These Beef Sour Cream Enchiladas … Hands down, this is the BEST EVER Enchilada recipe. https://www.food.com/recipe/easiest-beef-enchiladas-ever-17586 But I followed the recipe exactly to make the filling and the enchiladas. It’s true! This easy ground beef enchilada recipe is loaded with juicy ground beef, melty cheese, and drenched with a homemade Tex Mex Enchilada Sauce. These ground beef enchiladas are easy to make and loaded up with authentic flavor that will make you think you’re eating at your favorite Mexican restaurant! That time of the week where I re-share a recipe from the archives here on the Mrs. Using a ladle, scoop up some enchilada sauce and cover the enchiladas with it. I’ve tested a couple different brands for enchilada sauce, but by far my favorite, because of taste and nutritional info is Frontera Red Enchilada Sauce. Warm them up in 1 minute increments. I was hungry and that’s all I have to say about that experience. The Sauce. While you could certainly make all of the ingredients from scratch, we use packaged Spanish rice and an envelope of taco seasoning as a shortcut. Pour about 1/2 cup of enchilada sauce into the baking dish to cover the bottom. Honestly, on the tortilla front it is completely up to you which route you decide to go. Well… maybe a little because let me tell you, someone shoveling food in their mouth is a site to behold. Ground Beef Enchiladas. Really made a delicious enchilada. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Excited to give this a try this week; looks delicious! These Beef Enchiladas are easy, cheesy, comforting and wonderfully saucy loaded with juicy ground beef, two cheeses and the BEST homemade red enchilada sauce. Definitely making this for dinner. Soups: Enchilada sauce is a fantastic way to season soups, such as my slow cooker chicken enchilada soup , cheesy chicken enchilada soup , or sweet potato enchilada soup . Enchiladas from my real, live Mexican great uncle. Turn off heat and add … I mean, let’s be real. Yes (LOL) I pulled up a chair and my first choice was to fry an egg. You want the sauce to run down over the enchiladas and onto the plate. (this will help steam them). I’ve made recipes with corn tortillas and with flour tortillas. When you go to Pinterest and search ‘beef enchiladas’ a butt load of them come up and ALL of them claim to be the BEST enchiladas you’ll ever have. Heat a large skillet over medium-high heat. This Ground Beef Enchilada recipe is one of my family's favorites. You can’t beat anything wrapped in warm tortillas, covered in a delicious sauce and then topped with cheese. Spread 1/4 cup beef mixture down center of each tortilla; sprinkle with 1 tablespoon cheese. Preheat oven to 350 degrees F (175 degrees C). Repeat process until tortillas and meat mixture is used up. BEEF ENCHILADA RECIPE TO RIVAL ANY RESTAURANT! Yes, you can. What?! Add comma separated list of ingredients to include in recipe. Heat a large skillet to medium high heat. https://www.bbc.co.uk/food/recipes/spicysteakandmontere_88037 I started cooking at 4 years of age. I did not change a thing. Advertisement - Continue Reading Below. Keywords: beef enchilada recipe, ground beef enchiladas, how to make beef enchiladas, homemade enchiladas, easy enchilada recipe, cinco de mayo food, healthy enchiladas, mexican enchiladas, Tag @joyfulhealthyeats on Instagram and hashtag it #joyfulhealthyeats, Chicken Enchiladas with Poblano Cream Sauce. I used a differnt meat and method (stewed beef roast). I made minor changes....I spooned some enchilada sauce into the baking pan prior to adding tortillas.....I also added diced tomatoes to the meat sauce. Learn how to make this classic winter warmer with recipes from around the world. Add beef roast, then sprinkle taco seasoning and chili powder over the beef. Ree Drummond shares her recipe for Simple Perfect Enchiladas, made with ground beef, enchilada sauce, corn tortillas and lots of cheese. These Beef Enchiladas are easy, cheesy, comforting and wonderfully saucy loaded with juicy ground beef, two cheeses and the BEST homemade red enchilada sauce. It has mild chile flavor with a hint of roasted garlic and a tomato sauce, plus it’s not overly salty like most store bought enchilada sauces. Lay tortilla on a flat surface and spoon ground beef mixture down the middle, top with about 1/8 cup of cheese. Beef Enchilada Rice. MAKE SURE YOU USE THE WHOLE PACKET! Allrecipes has more than 20 trusted beef enchilada recipes complete with ratings, reviews and cooking tips. Looks like such an easy way to get dinner on the table! Info. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Why add another step? This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I will be making this every time I want enchiladas! Not great. Roll the tortilla up, enclosing the filling, and lay seam-side down into a 9x13-inch baking dish. I have a tasty enchilada sauce recipe I know you are going to like. No gift befits the food-obsessed people in your life like a cookbook. I started cooking at 4 years of age. Save my name, email, and website in this browser for the next time I comment. Pour 1 cup water into your slow cooker. You saved Best Beef Enchiladas to your. I make it AT L, Say hello to the Pièce de Résistance of your hol, #ad I’m all about quick & easy and this 3 INGRED. Information is not currently available for this nutrient. For this recipe, I tried something different. To assemble enchiladas, in ungreased skillet, heat each tortilla low heat, for about 15 seconds per side, dip in sauce, fill with about 2 tbsp. It’s Flashback Friday, y’all! If they are still tearing, then your corn tortillas are not fresh. Simply delicious! I’ve actually chosen NOT to make my own. Add ground beef, onion and taco seasoning; cook until meat is no longer pink. It just screams comfort food to me. Grate cheeses into a large bowl and combine. Cover and cook on low until fall-apart tender, 8 hours. I have had two servings and I usually don't even feel like eating after cooking! Let stand 5 minutes before serving. So you’re starting with flavor in the meat as a base. With Joyful Healthy Eats until the beef, stirring, until thoroughly cooked ; drain on. Starting with flavor in the pan I spooned some enchilada sauce over the enchiladas scatter! And spoon ground beef enchiladas are full of flavor and is perfect for an easy way to dinner... 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Excited to give this a try this week ; looks delicious seasoned ground beef enchiladas … ground.