Divide the dough into 2 ... a 9 inch pie plate, preferably ovenproof glass, and ... and core the apples. The outer crust was nice, crispy, and flaky and baked to a nice golden brown. this is the one! These directions have been customized specifically for an apple pie cooked in a convection oven. Pie doesn’t get any better than this! Since ovens vary, adjust time and temperature as necessary. If the pie has been sliced, cover loosely with foil or plastic wrap. Remove pie from oven and reduce the temperature to 350 degrees F (175 degrees C). Bake 15 minutes in the preheated oven. Made with a flaky homemade pie crust, a deliciously flavorful apple pie filling and it’s finished with a sweet and buttery streusel crumb topping. 4. The apples were soft and very sweet. Cut slashes in top crust to vent. 4. Brush entire pie with egg wash. Bake on lowest oven rack until crust is golden and filling is bubbly, 1 hour to 1 hour and 20 minutes, shielding pie with aluminum foil after 50 minutes, if needed. 1/2 cup unsalted butter Resume baking for 35 to 45 minutes, … Gently pour the sugar and butter liquid over the crust. PIN IT NOW! 1 tablespoon vanilla Sign up to get my new recipes in your inbox! Tuck the edge of the top crust under the edge of the bottom crust and crimp the 2 together with your fingers or a fork. Smith!! © 2020 |, Types of Flour and What Baked Goods They’re Best Suited For Tips. The pies are regularly priced at $6.99 each at Safeway, so you’ll save $4.50, which is 64%. The design is very inviting. To assemble pie: Layer a handful or two of apple mixture into the pie dish at a time, spreading and pressing into an even layer and turning slices flat. There is about 23 grams of sugar per serving! I'm ready for big beautiful orange pumpkins, red and yellow leaves, orchard fresh apples, apple cider, and the cool crisp air of Fall! Add the apple pie mixture to the pie crust. So this post is for you Dad, I never have apple pie without thinking of you! Preheat oven to 375F. There are 260 calories in 1 slice of Mrs. Smith's Dutch Apple Pie. Keeping it in the original pie pan is the easiest way to store leftover pie, but you can also portion individual slices in an airtight container or wrapped in aluminum foil. Stir in flour to form a paste. 3 tablespoons all-purpose flour Ingredients: 9 (cinnamon .. extract .. flour .. juice .. sugar ...) 3. Mrs. Smith's / 69. 1/2 cup packed brown sugar Bake: Place the pie on a rimmed baking sheet, bake until apples are almost fully tender when poked with a toothpick about 45 – … The apple crumb (streusel) on top of the pie was slightly dry and hard. Mini Dutch Apple Pies are perfectly sized for a small gathering, or if you are looking to control portion sizes. Roll out 2nd pie crust, top pie, and pinch crust edges together. 1 dash nutmeg If your apple pie somehow managed to last two whole days without getting devoured, it’s time to put it in the refrigerator. 3 tablespoons water You'd need to walk 95 minutes to burn 340 calories. 1/2 cup white sugar Brush the entire top crust with the egg wash, … Bake 15 minutes in the preheated oven. all the members in my family love it, and it is so easy to make. The filling was nice and moist but extremely sweet. Mrs. Smith’s Pies on sale for $2.49 each when you buy 5 or more participating items, mix or match through 11/17 Final Price = $2.49 Then bake the pie for 55-65 minutes. This recipe is an adaptation of the best parts of two other apple pie recipes I've come across. 5. Center frozen pie on a cookie sheet lined with aluminum foil, and place in preheated oven. Prepare the crust and add it to the pie pan. 3. It's won a few local pie contests and it's become a family favorite, especially served warm with a scoop or two of vanilla ice cream on those cold winter nights! Resume baking for 35 to 45 minutes, until apples are soft. No matter what way I nudged the plastic knife I could not cut through the bottom crust. Mrs. Smith’s Classic Dutch Apple Crumb Pie has 0grams of trans fats, 340 calories and 120 calories from fat, 240mg of sodium, 52 grams of carbohydrates and 14 grams of fat and 6 grams of saturated fat per serving. There was a hint of apple and cinnamon in the streusel that tasted just okay; it was not exceptional or yummy. Great for groups, fundraising, book previews, bridal gifts & more. Combine the four crumb topping ingredients; set aside. Nothing creates a delicious, warm welcome like Mrs. Smith's blue ribbon pies. Since ovens vary, adjust time and temperature as necessary. Since ovens vary, adjust time and temperature as necessary. Lovingly made from Amanda Smith's original recipes created in the early 1900s, only Mrs. Smith's pies have her signature blue ribbon award-winning flaky crust, made with a touch of real sweet cream butter, abundant seasonal fruit and signature spices. Bake pie for 40 to 50 minutes. Do not remove pie from original pan. While you’re here, be sure to check out our kitchen product reviews! Preheat oven to 425 degrees F (220 degrees C). For the very best pie I highly highly recommend a homemade crust. Firstly, the box says that this 1 pound pie can serve 6 people. There is an enlarged picture of a delicious piece of apple crumb pie right on the center of the box. Place pie on rimmed cookie sheet lined with foil; bake 15 minutes. : Calorie breakdown: 35% fat, 62% carbs, 3% protein. Baking time: 45 - 55 minutes until crust is golden brown. I purchased the Classic Dutch Apple Crumb Pie. Make the apple pie filling: Make sure to slice or cut the apples the same size for even cooking. Brownwood Farms Michigan Apple Filling - 18 oz Best Premium Pie Fillings Toppings- Made in USA Gluten-free - W/ Great Lakes apple- Chefs Baking Topping- Apple pie- Ice cream- … Bake pie an additional 10 minutes. Makes the perfect sentimental gift. Every year my Mom would bake him a Mrs. Smith’s Apple Pie.. Fill each mini pie with this apple filling (leave any juice from apples in the bottom of the bowl and not in pies to keep from getting a soggy crust) In a separate mixing bowl use a fork to combine all topping ingredients until the mixture is well combined and … 6 tablespoons butter or margarine, melted, 1 recipe pastry for a 9 inch single crust pie, 6 Granny Smith apples - peeled, cored and sliced. Place the bottom crust in your pan. This small serving of pie will just tease your guest’s taste buds. Serving size: 1 of 8 slices ... Cinnamon was a bold flavor in Marie Callender's Dutch Apple Pie. The only good thing about this pie was the outer crust. Let’s be friends! This is THE dessert for the fall season! This Dutch Apple Pie is all-time favorite apple pie! Dutch Apple Pie with Dulce de Leche Sauce in a Jar – A super easy and adorable pie in a jar that is perfect for a holiday get-together!. Lower temperature to 350°F; … Then bake the pie for 55-65 minutes. Mounds of Granny Smith Apples, a buttery rich caramel sauce and a crispy crumb topping make a delicious Dutch Apple Pie! I honestly didn’t realize that anyone else ever made apple pie, except for Mrs. 6 tablespoons butter or margarine, melted Step 4 Place pie on baking sheet and bake in the preheated oven until golden brown, about 45 minutes. I must say that I was not pleased with Mrs. Smith’s Classic Dutch Apple Crumb Pie. 2. 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